No-Bake Cranberry Pecan Praline Cookies

Highlighted under: Seasonal & Festive

These delightful no-bake cranberry pecan praline cookies are the perfect sweet treat for the holiday season. Chewy and loaded with the festive flavors of cranberries and crunchy pecans, these cookies are quick and easy to make, requiring no oven. They are ideal for busy bakers looking to create a delicious and impressive dessert without the fuss. Enjoy them as a festive snack or package them as thoughtful homemade gifts for friends and family.

Tessa Wright

Created by

Tessa Wright

Last updated on 2025-11-26T14:35:56.831Z

This recipe is inspired by the joy of baking during the holiday season. Combining the sweetness of cranberries with the crunch of pecans creates a perfect balance that everyone will enjoy.

The Joy of No-Bake Cooking

No-bake recipes like these cranberry pecan praline cookies offer a wonderful alternative for those who want to whip up something delicious without the hassle of using an oven. This method is especially appealing during the busy holiday season when ovens are often occupied with roasts and pies. By skipping the baking step, you save time and also minimize kitchen cleanup, making your baking experience much more enjoyable.

These cookies not only taste great but also allow for creativity in your kitchen. With just a few simple ingredients, you can customize them to suit your taste. Feel free to experiment with different nuts, sweeteners, or even add spices such as cinnamon or nutmeg to elevate the flavor. The versatility of no-bake cookies means every batch can offer a unique twist, keeping your holiday treats exciting.

A Healthy Sweet Treat

In addition to their delightful taste, these no-bake cranberry pecan praline cookies are packed with nutritious ingredients. Rolled oats provide a fibrous base that can keep you feeling full longer, while pecans add healthy fats and protein. Dried cranberries not only contribute a burst of tartness but are also rich in antioxidants, making these cookies a guilt-free treat to indulge in during the festive season.

Using natural sweeteners like honey or maple syrup allows you to enjoy a touch of sweetness without the need for refined sugars. This adds an extra health benefit, making them a preferable option for someone watching their sugar intake. These cookies are perfect for holiday gatherings, ensuring your loved ones enjoy a sweet treat that doesn't compromise their health goals.

Gift-Worthy Delights

These cookies make for an excellent homemade gift option during the holiday season. Their vibrant colors and festive flavors are sure to impress friends and family alike. To elevate your gifting, package them in decorative boxes or jars tied with ribbons. Not only does this make for a thoughtful present, but it also showcases the effort you’ve put into creating something special.

Consider pairing these cookies with other homemade goodies, such as peppermint bark or spiced nuts, to create a lovely holiday gift basket. This assortment allows you to share various flavors and textures, making the gift more exciting. Whether it’s for a neighbor, a colleague, or a loved one, these cookies are a sweet way to spread joy and warmth during the cheerful holiday season.

Ingredients

Ingredients

Gather the following ingredients before you start:

Main Ingredients

  • 2 cups of rolled oats
  • 1 cup of chopped pecans
  • 1 cup of dried cranberries
  • 1 cup of nut butter (peanut or almond)
  • 3/4 cup of honey or maple syrup
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of salt

Make sure to measure all the ingredients accurately for the best results.

Instructions

Instructions

Follow these steps to make your no-bake cookies:

Combine Ingredients

In a large bowl, mix together the rolled oats, chopped pecans, dried cranberries, nut butter, honey or maple syrup, vanilla extract, and salt until well combined.

Form Cookies

Using your hands, take small portions of the mixture and shape them into cookie-sized rounds. Place them on a parchment-lined baking sheet.

Chill

Refrigerate the cookies for at least one hour to allow them to firm up before serving.

Once they are firm, you can serve or package them as desired.

Storing Your Cookies

To keep your no-bake cranberry pecan praline cookies fresh, store them in an airtight container in the refrigerator. They will stay delicious for about a week, making them an ideal snack to have on hand. If you want to extend their shelf life, you can also freeze them. Just layer parchment paper between the cookies to prevent sticking and ensure they maintain their shape when thawed.

When ready to enjoy, simply pull them out of the freezer a few hours before serving. These cookies can also be paired with a hot beverage like cocoa or tea, making for a comforting treat any time of day. Their delightful texture and flavor will remind you of the cozy winter days spent at home during the holidays.

Perfect for Holiday Gatherings

These no-bake cranberry pecan praline cookies are not just easy to make; they’re also perfect for holiday parties and gatherings. Their unique flavor combination and chewy texture will delight your guests, and they can be prepared ahead of time, allowing you to focus on enjoying the festive occasion. They also cater to various dietary preferences, making them appealing to a wider audience.

Consider serving them on a dessert table alongside other festive treats to create a sensational spread. Their vibrant colors can add a beautiful visual aspect to your celebration, and you might even win compliments for your creativity and culinary skills. Whether it's a family gathering, a potluck, or an office party, these cookies are sure to be a hit!

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Questions About Recipes

→ Can I make these cookies vegan?

Yes, by using a plant-based nut butter and maple syrup instead of honey.

→ How long do these cookies last?

They can be stored in an airtight container in the fridge for up to one week.

No-Bake Cranberry Pecan Praline Cookies

These delightful no-bake cranberry pecan praline cookies are the perfect sweet treat for the holiday season. Chewy and loaded with the festive flavors of cranberries and crunchy pecans, these cookies are quick and easy to make, requiring no oven. They are ideal for busy bakers looking to create a delicious and impressive dessert without the fuss. Enjoy them as a festive snack or package them as thoughtful homemade gifts for friends and family.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Tessa Wright

Recipe Type: Seasonal & Festive

Skill Level: Easy

Final Quantity: 24 cookies

What You'll Need

Main Ingredients

  1. 2 cups of rolled oats
  2. 1 cup of chopped pecans
  3. 1 cup of dried cranberries
  4. 1 cup of nut butter (peanut or almond)
  5. 3/4 cup of honey or maple syrup
  6. 1 teaspoon of vanilla extract
  7. 1/2 teaspoon of salt

How-To Steps

Step 01

In a large bowl, mix together the rolled oats, chopped pecans, dried cranberries, nut butter, honey or maple syrup, vanilla extract, and salt until well combined.

Step 02

Using your hands, take small portions of the mixture and shape them into cookie-sized rounds. Place them on a parchment-lined baking sheet.

Step 03

Refrigerate the cookies for at least one hour to allow them to firm up before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Total Fat: 7g
  • Carbohydrates: 20g
  • Protein: 4g